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Inventor

Matthew Zwolfer

Inventor
Chicago, IL, US

Overview

3→
Patents
2001–2010
Patent span
Human necessities
Primary field (CPC A)

Patents· 3 as inventor

Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.

A23Cprimary
A23CDairy products, e.g. milk, butter or cheese100%
PatentTitleYear
7,709,037'Process cheese containing increased levels of whey protein'20106,669,978'Method for preparing process cheese containing increased levels of whey protein'20036,303,160'High moisture cream cheese texture control'2001

Career & activity timeline

Assembled from patent assignee/location history and declaration credentials.

2001–2003Patents assigned to KRAFT FOODS HOLDINGS INC (2)· patent assignee history
2001–2010Based in Chicago, IL, US· patent location history
2010Patents assigned to KRAFT FOODS GLOBAL BRANDS LLC (1)· patent assignee history

Inventor activity

Assignee and location history derived from the patent record.

Assignees
AssigneePatentsSpan
KRAFT FOODS HOLDINGS INC22001–2003
KRAFT FOODS GLOBAL BRANDS LLC12010
Locations
LocationPatentsSpan
Chicago, Illinois, US32001–2010