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Inventor

Yan-Hwa Chu

Inventor
Hsinchu, TW

Overview

3→
Patents
1998–2019
Patent span
Chemistry
Primary field (CPC C)

Patents· 3 as inventor

Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.

A23Lprimary
A23LFoods, foodstuffs or non-alcoholic beverages, not otherwise provided for14%
A61KPreparations for medical, dental or toiletry purposes14%
C07CAcyclic or carbocyclic compounds14%
C11CFatty acids from fats, oils or waxes14%
C12NMicroorganisms or enzymes14%
C12PFermentation or enzyme-using processes to synthesise a desired chemical compound or composition or to separate optical isomers from a racemic mixture14%
G01NInvestigating or analysing materials by determining their chemical or physical properties14%
PatentTitleYear
10,487,037Process for preparing an iodinated fatty acid ethyl ester20198,871,743'Bacterial cellulose composite with capsules embedded therein and preparation thereof'20145,849,596'Process for determining the smoke content of edible oil'1998

Career & activity timeline

Assembled from patent assignee/location history and declaration credentials.

1998–2019Patents assigned to FOOD INDUSTRY RES & DEV INST (3)· patent assignee history
1998–2019Based in Hsinchu, TW· patent location history
2014Patents assigned to CHEN PEI-YING (1)· patent assignee history
2014Patents assigned to CHU YAN-HWA (1)· patent assignee history
2014Patents assigned to HSIAO HSU-CHOU (1)· patent assignee history
2014Patents assigned to LAI JINN-TSYY (1)· patent assignee history

Inventor activity

Assignee and location history derived from the patent record.

Assignees
AssigneePatentsSpan
FOOD INDUSTRY RES & DEV INST31998–2019
CHEN PEI-YING12014
CHU YAN-HWAself12014
HSIAO HSU-CHOU12014
LAI JINN-TSYY12014
Locations
LocationPatentsSpan
Hsinchu, TW31998–2019