Inventor
Hans Christian Buchholt
Inventor
Brabrand, DK
Overview
Patents· 5 as inventor
Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.
A23Cprimary
A23CDairy products, e.g. milk, butter or cheese28%
A23LFoods, foodstuffs or non-alcoholic beverages, not otherwise provided for28%
C08BPolysaccharides11%
C12NMicroorganisms or enzymes11%
C12YEnzymes11%
A21DTreatment of flour or dough for baking, e.g. by addition of materials6%
A23VIndexing scheme relating to foods, foodstuffs or non-alcoholic beverages and lactic or propionic acid bacteria used in foodstuffs or food preparation6%
PatentTitleYear
8,211,484'Process for preparing a food product using depolymerised pectin as stabiliser'20127,166,312'Process for stabilizing proteins in an acidic environment with a high-ester pectin'20076,855,363'Methods of obtaining selected pectin fractions, such fractions and their use'20056,261,626'Methods of obtaining selected pectin fractions, such fractions and their use'20016,083,540'Process for stabilizing proteins in an acidic environment with a high-ester pectin'2000Career & activity timeline
Assembled from patent assignee/location history and declaration credentials.
2000–2007Patents assigned to DANISCO (4)· patent assignee history
2000–2012Based in Brabrand, DK· patent location history
2012Patents assigned to BUCHHOLT HANS CHRISTIAN (1)· patent assignee history
2012Patents assigned to DUPONT NUTRITION BIOSCI APS (1)· patent assignee history
2012Patents assigned to THORSOE HANNE (1)· patent assignee history
Inventor activity
Assignee and location history derived from the patent record.
Assignees
| Assignee | Patents | Span |
|---|---|---|
| DANISCO | 4 | 2000–2007 |
| BUCHHOLT HANS CHRISTIANself | 1 | 2012 |
| DUPONT NUTRITION BIOSCI APS | 1 | 2012 |
| THORSOE HANNE | 1 | 2012 |
Locations
| Location | Patents | Span |
|---|---|---|
| Brabrand, DK | 5 | 2000–2012 |