Inventor
HONGZHI LIU
Inventor
CN
Overview
Patents· 3 as inventor
Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.
A23Jprimary
A23JProtein compositions for foodstuffs29%
A23LFoods, foodstuffs or non-alcoholic beverages, not otherwise provided for29%
A23DEdible oils or fats, e.g. margarines, shortenings or cooking oils14%
G06NComputing arrangements based on specific computational models14%
G06QInformation and communication technology [ict] specially adapted for administrative, commercial, financial, managerial or supervisory purposes14%
PatentTitleYear
11,849,735Margarine substitute loaded with trans-resveratrol/glycoside and preparation method thereof202311,540,534Pickering emulsion prepared using peanut protein isolate and preparation method thereof202311,164,075Evaluation method and apparatus based on text analysis, and storage medium2021Career & activity timeline
Assembled from patent assignee/location history and declaration credentials.
2021Patents assigned to TENCENT TECH SHENZHEN CO LTD (1)· patent assignee history
2021–2023Based in CN· patent location history
2023Patents assigned to INSTITUTE OF FOOD SCIENCE AND TECH CHINESE ACADEMY OF AGRICULTURAL SCIENCES (2)· patent assignee history
2023Patents assigned to FOOD SCIENCE AND TECH CHINESE ACADEMY OF AGRICULTURAL SCIENCE (1)· patent assignee history
Inventor activity
Assignee and location history derived from the patent record.
Assignees
| Assignee | Patents | Span |
|---|---|---|
| INSTITUTE OF FOOD SCIENCE AND TECH CHINESE ACADEMY OF AGRICULTURAL SCIENCES | 2 | 2023 |
| FOOD SCIENCE AND TECH CHINESE ACADEMY OF AGRICULTURAL SCIENCE | 1 | 2023 |
| TENCENT TECH SHENZHEN CO LTD | 1 | 2021 |
Locations
| Location | Patents | Span |
|---|---|---|
| CN | 3 | 2021–2023 |