Inventor

Hideo Yada

Inventor

Settsu, JP

Overview

3→

Patents

1986–2000

Patent span

Chemistry

Primary field (CPC C)

Patents· 3 as inventor

Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.

A23Lprimary

A23LFoods, foodstuffs or non-alcoholic beverages, not otherwise provided for25%

C12HPasteurisation, sterilisation, preservation, purification, clarification or ageing of alcoholic beverages25%

C12PFermentation or enzyme-using processes to synthesise a desired chemical compound or composition or to separate optical isomers from a racemic mixture25%

Y10STechnical subjects covered by former uspc cross-reference art collections [xracs] and digests25%

PatentTitleYear

6,013,492'Microbial process for producing calcium D-pantothenate'2000 5,055,308'Acid urease preparations for alcoholic beverages'1991 4,627,985'Processed soybean foods and their production'1986

Career & activity timeline

Assembled from patent assignee/location history and declaration credentials.

1986–2000Patents assigned to TAKEDA CHEMICAL INDUSTRIES LTD (3)· patent assignee history

1986Patents assigned to ASAHI MATSU FOODS INC (1)· patent assignee history

1986–2000Based in Settsu, JP· patent location history

Inventor activity

Assignee and location history derived from the patent record.

Assignees

Assignee	Patents	Span
TAKEDA CHEMICAL INDUSTRIES LTD	3	1986–2000
ASAHI MATSU FOODS INC	1	1986

Locations

Location	Patents	Span
Settsu, JP	3	1986–2000