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Inventor

Mark J. Ramundo

Inventor
Waldwick, NJ, US

Overview

7→
Patents
1997–2012
Patent span
LOC
Primary field

Patents· 7 as inventor

Public. Assignee & technology derived from the patent record. Each patent links to its LexDana page.

LOC09primary
LOC0956%
A21DTreatment of flour or dough for baking, e.g. by addition of materials11%
A23LFoods, foodstuffs or non-alcoholic beverages, not otherwise provided for11%
A23PShaping or working of foodstuffs, not fully covered by a single other subclass11%
B02CCrushing, pulverising, or disintegrating in general11%
PatentTitleYear
D0669787'Container'2012D0660161'Container'2012D0643290'Container'2011D0635458'Container'2011D0614034'Container dome'20107,445,806'Process for selective grinding and recovery of dual-density foods'20085,612,078'Filler cream compositions for reduced fat sandwich cookies'1997

Career & activity timeline

Assembled from patent assignee/location history and declaration credentials.

1997Based in Clifton, NJ, US· patent location history
2008–2012Patents assigned to KRAFT FOODS GLOBAL BRANDS LLC (6)· patent assignee history
2008–2012Based in Waldwick, NJ, US· patent location history
2012Patents assigned to ALIBHAI FARHAD (2)· patent assignee history
2012Patents assigned to BRAUN JASON A (2)· patent assignee history
2012Patents assigned to RAMUNDO MARK J (2)· patent assignee history
2012Patents assigned to ROMEO DEREK J (2)· patent assignee history

Inventor activity

Assignee and location history derived from the patent record.

Assignees
AssigneePatentsSpan
KRAFT FOODS GLOBAL BRANDS LLC62008–2012
ALIBHAI FARHAD22012
BRAUN JASON A22012
RAMUNDO MARK Jself22012
ROMEO DEREK J22012
Locations
LocationPatentsSpan
Waldwick, New Jersey, US62008–2012
Clifton, New Jersey, US11997